My client is seeking a strong and experienced Senior Chef de Partie to join their team to add to the success of their Michelin star and 3 Rosette establishment.

Your experience will be at a minimum of 2 Rosettes and have a stable work history. You will have shown commitment and willing to want to succeed as a professional Chef. Fine dining is the cuisine of food so experience within this field would be needed.

Your role will include:
Overseeing all sections in the kitchen including sauce, meat, larder, fish and all fresh produce
Carrying out training and development of Commis Chefs and Kitchen Porters.
Being fully aware of all aspects of the kitchen in Health and Safety.
Delegating tasks to all chefs working underneath and along side you.

This is a great opportunity for a Senior Chef de Partie who wants to go somewhere in their career and make things happen.

My client is willing to pay up to £19,000 with live in accommodation included (no additional costs) if no live in please ask. You will have all your laundry done and also meals on duty with service/tips as an extra benefit.

To apply for this great opportunity, contact Louise at Revive on 0845 4302 302 or email your CV to louise.trill@reviverecruitment.co.uk

Contact details

• Email: louise.trill@reviverecruitment.co.uk